Dodoma, Tanzania
Kiswahili, English
Based in Dodoma, I work with teams on food brands & hospitality. My focus is turning a clear brief into practical tools people can use in their daily work.
A typical engagement includes discovery, an agreed scope, an early review and an organised handover. Recent areas of work include refresh a guesthouse welcome pack. I value realistic timelines, accessible communication and documentation that helps a team keep moving after delivery.
Food Brands & Hospitality consultant
BRIEF Refresh a guesthouse welcome pack for a growing Dodoma enterprise. The team needed a clear, maintainable result rather than a one-off presentation. APPROACH Mapped the audience and c…
View case study
Food Brands & Hospitality consultant
BRIEF Design a restaurant menu system for a growing Dodoma enterprise. The team needed a clear, maintainable result rather than a one-off presentation. APPROACH Mapped the audience and cur…
View case studyApplied practice in food brands & hospitality — Independent professional learning (2021–2024)
Clear communication throughout. The working files and short guide made it straightforward for our team to continue after delivery.
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